Sunday, February 16, 2014

Ribeye steak

Had dinner at a steak and seafood place with the singles from one of my meetup groups. One of the friends suggested asking the chef to cut the steak into strips. Great idea, worked quite well. I brought my Ulu knife but didn't have to use it. This was the first steak I've had post stroke. We spent 3 hours in rapt conversations, the insults directed my way were mild tonight.  I even managed to look rather dapper with a zipper tie.

1 comment:

  1. Now that's a milestone!! Good for you! I look like a "cave man" cutting my steak. its not pretty, and my husband likes to play me fun at my grasp of the knife....but I'm damn happy I can cut it myself....I had a lot of "practice" cutting food, my son was 2 when I had my stroke. Cutting food into tiny pieces was a big part of my rehab.

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