http://www.ncbi.nlm.nih.gov/pubmed/26103605
Use the labels in the right column to find what you want. Or you can go thru them one by one, there are only 29,372 posts. Searching is done in the search box in upper left corner. I blog on anything to do with stroke. DO NOT DO ANYTHING SUGGESTED HERE AS I AM NOT MEDICALLY TRAINED, YOUR DOCTOR IS, LISTEN TO THEM. BUT I BET THEY DON'T KNOW HOW TO GET YOU 100% RECOVERED. I DON'T EITHER BUT HAVE PLENTY OF QUESTIONS FOR YOUR DOCTOR TO ANSWER.
Saturday, July 18, 2015
What an anticardiovascular diet should be in 2015
So when your doctor tells you to eat healthy, fire back with the question, 'Specifically, without any general platitudes, tell me what my diet should look like?' A specific diet protocol is required here.
http://www.ncbi.nlm.nih.gov/pubmed/26103605
Given
scientific and public debate about optimal diet to prevent
cardiovascular disease, and interest in diet and other chronic diseases,
we propose that following a few simple dietary principles would reduce
chronic disease incidence.
Nutrition
research has been criticized for focusing on individual nutrients and
foods, treated like drug therapy. With a few important exceptions,
clinical trials of supplemental nutrients have not shown benefit.
Although highly specific nutrition information is elusive, diet patterns
have provided consistent answers, important for public health.
Observational cohort studies have found that some dietary patterns are
reported with high reliability over long periods and predict future
cardiovascular and other inflammatory-related diseases. Two randomized
clinical trials confirmed this finding. There are many common features
of Mediterranean and prudent diets, particularly the plant-centered
aspect, coupled with variety of foods eaten. A dietary pattern
characterized by high fruit, vegetable, legume, whole grain, nut, berry,
seed, and fish intakes, and possibly by intakes of dairy, coffee, tea,
chocolate, and alcohol (not in excess), but low meat and detrimentally
processed foods is associated with reduced incidence of cardiovascular
disease and rates of noncardiovascular, noncancer chronic
inflammatory-related mortality.
A plant-centered diet may be broadly recommended.
http://www.ncbi.nlm.nih.gov/pubmed/26103605
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