Changing stroke rehab and research worldwide now.Time is Brain! trillions and trillions of neurons that DIE each day because there are NO effective hyperacute therapies besides tPA(only 12% effective). I have 523 posts on hyperacute therapy, enough for researchers to spend decades proving them out. These are my personal ideas and blog on stroke rehabilitation and stroke research. Do not attempt any of these without checking with your medical provider. Unless you join me in agitating, when you need these therapies they won't be there.

What this blog is for:

My blog is not to help survivors recover, it is to have the 10 million yearly stroke survivors light fires underneath their doctors, stroke hospitals and stroke researchers to get stroke solved. 100% recovery. The stroke medical world is completely failing at that goal, they don't even have it as a goal. Shortly after getting out of the hospital and getting NO information on the process or protocols of stroke rehabilitation and recovery I started searching on the internet and found that no other survivor received useful information. This is an attempt to cover all stroke rehabilitation information that should be readily available to survivors so they can talk with informed knowledge to their medical staff. It lays out what needs to be done to get stroke survivors closer to 100% recovery. It's quite disgusting that this information is not available from every stroke association and doctors group.

Thursday, October 3, 2024

Coffee, Water, Soda: Which Raise Your Odds for Stroke?

 Nothing here is going to change my coffee habit, I'm more concerned about preventing dementia and Parkinsons than another stroke.

I'm doing a 12 cup pot of coffee a day to lessen my chance of dementia and Parkinsons. Tell me EXACTLY how much coffee to drink for that and I'll change. Yep, that is a lot more than the 400mg. limit. I think I'm in this category:  I never get the jitters or flushed skin.

Genetics determine how much coffee you can drink before it goes wrong

 

How coffee protects against Parkinson’s Aug. 2014  


Coffee May Lower Your Risk of Dementia Feb. 2013 

And this: Coffee's Phenylindanes Fight Alzheimer's Plaque December 2018

10+ years for your competent? doctor to come up with EXACT AMOUNTS OF COFFEE TO DRINK DAILY. Your incompetent doctors didn't do that, did they?

Coffee, Water, Soda: Which Raise Your Odds for Stroke?

Key Takeaways

  • Drinking seven glasses of water a day might keep a stroke away, a large international study suggests

  • Carbonated drinks, some fruit juices and more than four cups of coffee appear to increase stroke risk

  • The findings are part of a global study of stroke risk factors

WEDNESDAY, Oct. 2, 2024 (HealthDay News) -- Want to keep a stroke a bay? Drink water, nothing fizzy and skip fruit drinks.

That's the key takeaway from a global review that also raises a red flag for people who drink more than four cups of coffee a day.

"While [high blood pressure] is the most important risk factor, our stroke risk can also be lowered through healthy lifestyle choices in diet and physical activity," said lead researcher Andrew Smyth, a professor of clinical epidemiology at the University of Galway in Ireland. 

"As a doctor and as someone who has researched the risk of stroke, we would encourage people to avoid or minimize their consumption of fizzy and fruit drinks, and to consider switching to water instead," he added in a university news release.

The advice is an outgrowth of a global study of risk factors for stroke called INTERSTROKE. It involves almost 27,000 people in 27 countries, including more than 13,000 who had had their first stroke.

Stroke is a serious condition in which blood supply to part of the brain is cut off -- either due to a blood clot or hemorrhage. It is a leading cause of serious, long-term disability in the United States.

The new research linked carbonated drinks -- including those with sugar or artificial sweeteners -- to a 22% higher risk of stroke. And, it added, risk rose sharply among those who drank two or more of these beverages a day. 

Researchers noted that many products marketed as fruit juice are made from concentrates and contain preservatives and added sugars, which may increase stroke risk.

Fruit juice drinks were found to boost the odds for a bleeding stroke by 37%. The risk triples with two or more of these drinks a day, and women had the greatest risk of a bleeding stroke linked to juice consumption.

"Not all fruit juices are created equal," Smyth said. 

"Freshly squeezed fruit juices are most likely to bring benefits, but fruit drinks made from concentrates, with lots of added sugars and preservatives, may be harmful," he warned. "Our research shows that the chance of stroke increases the more often someone consumes fizzy drinks."

Earlier this year, INTERSTROKE unveiled results of a study that looked at consumption of coffee and tea. 

It found that a little coffee is OK, but stroke risk rose 37% after the fourth cup. The news was better for tea drinkers. Drinking three to four cups of black tea a day lowered stroke risk by 29%, while the same amount of green tea was linked to a 27% lower risk.

But skip the milk: Research suggests it may block the beneficial effects of antioxidants in tea. 

The findings on juice and fizzy drinks were published Sept. 27 in the Journal of Stroke and the findings on coffee, tea and water were published last summer in the International Journal of Stroke.

Finally, when it comes to quenching thirst, keep this fact in mind: Drinking more than seven cups of water a day appears to reduce odds of a stroke caused by a blood clot.

More information

Learn about risk factors for stroke at the Stroke Recovery Foundation.

SOURCE: University of Galway, news release, Sept. 30, 2024

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