With all the needs out there for diet protocols which your doctor has never asked the nutritionist to create.
For stroke prevention; for dementia prevention; for cognitive improvement; for cholesterol reduction; for plaque removal; for Parkinsons prevention; for inflammation reduction; for blood pressure reduction.
THIS IS YOUR DOCTORS' RESPONSIBILITY!
Nothing here will ever see the light of day in getting survivors recovered.
Stroke Dysbiosis Index (SDI) in Gut Microbiome Are Associated With Brain Injury and Prognosis of Stroke
- 1Department of Neurology, Nanfang Hospital, Southern Medical University, Guangzhou, China
- 2Department of Neurology, The First People's Hospital of Zunyi, Zunyi, China
- 3State Key Laboratory of Organ Failure Research, Division of Laboratory Medicine, Zhujiang Hospital, Southern Medical University, Guangzhou, China
- 4Microbiome Medicine Center, Division of Laboratory Medicine, Zhujiang Hospital, Southern Medical University, Guangzhou, China
Background: Significant dysbiosis
occurs in the gut microbiome of stroke patients. Condensing these broad,
complex changes into one index would greatly facilitate the clinical
usage of gut microbiome data. Here, we formulated a gut microbiota index
in patients with acute ischemic stroke based on their gut microbiota
dysbiosis patterns and tested whether the index was correlated with
brain injury and early outcome.
Methods: A total of 104 patients with
acute ischemic stroke and 90 healthy individuals were recruited, and
their gut microbiotas were compared and to model a Stroke Dysbiosis
Index (SDI), which representing stroke-associated dysbiosis patterns
overall. Another 83 patients and 70 controls were recruited for
validation. The association of SDI with stroke severity (National
Institutes of Health Stroke Scale [NIHSS] score) and outcome (modified
Rankin scale [mRS] score: favorable, 0–2; unfavorable, >2) at
discharge was also assessed. A middle cerebral artery occlusion (MCAO)
model was used in human flora-associated (HFA) animals to explore the
causal relationship between gut dysbiosis and stroke outcome.
Results: Eighteen genera were
significantly different between stroke patients and healthy individuals.
The SDI formula was devised based on these microbiome differences; SDI
was significantly higher in stroke patients than in healthy controls.
SDI alone discriminated stroke patients from controls with AUCs of 74.9%
in the training cohort and 84.3% in the validation cohort. SDI was
significantly and positively correlated with NIHSS score on admission
and mRS score at discharge. Logistic regression analysis showed that SDI
was an independent predictor of severe stroke (NIHSS ≥8) and early
unfavorable outcome (mRS >2). Mice receiving fecal transplants from
high-SDI patients developed severe brain injury with elevated IL-17+ γδ T cells in gut compared to mice receiving transplants from low-SDI patients (all P < 0.05).
Conclusions: We developed an index to
measure gut microbiota dysbiosis in stroke patients; this index was
significantly correlated with patients' outcome and was causally related
to outcome in a mouse model of stroke. Our model facilitates the
potential clinical application of gut microbiota data in stroke and adds
quantitative evidence linking the gut microbiota to stroke.
Introduction
Ischemic stroke imposes a heavy burden on society, with 24.9 million cases worldwide (1).
Although intravenous thrombolysis and endovascular treatment greatly
improve some patients' prognosis, the prognosis for most patients with
acute ischemic stroke is still poor. Therefore, identifying potential
risk factors associated with stroke prognosis is important in clinical
management.
In current clinical studies, stroke patients often
display significant changes in microbial diversity and bacterial counts
in fecal samples independent of certain comorbidities (hypertension, age
and type 2 diabetes) (2–4).
In a relatively large sample size, our previous study found that,
compared to asymptomatic controls, patients with acute atherosclerosis
stroke showed significant dysbiosis in the gut microbiota, with
increases in opportunistic pathogens and decreases in beneficial genera,
and such changes were especially pronounced in severe stroke patients (3).
However, clinical studies remain limited in their ability to delineate
the potential link between gut microbiome and stroke and characterize
the underlying mechanisms of microbiota changes in these patients. The
main challenges were the large number of microbes that differed between
patients and healthy individuals and the heterogeneous nature of patient
clinical pathology, diets and lifestyle, all of which have major
influences on the composition of the gut microbiome.
Microbiota-based models may be an alternative method to
facilitate the use of data on the gut microbiota in certain diseases.
Disease-related models based on gut microbial alternation patterns or
microbiota-targeted biomarkers specific to certain diseases were
recently suggested as powerful tools for disease risk assessment,
diagnosis, and even prognosis (5–8).
A microbiota-based model of inflammatory bowel disease (IBD) showed
high accuracy in disease diagnosis and, furthermore, reflected disease
activity and treatment efficacy (6).
Stool microbiota composition in cirrhosis patients was successfully
used to predict the 90-day hospitalization rate, independent of clinical
predictors (8).
Interaction between gut microbiota and stroke outcome was recently reported via animal experiments (9–12).
Within animals, disturbance in the gut microbiota promoted an increase
in the abundance of intestinal pro-inflammatory T cells and led to
exacerbation of ischemic brain lesions along with worsened stroke
outcomes (11, 13).
A previous study has demonstrated the correlation between the gut
microbiota dysbiosis and the severity of brain injury via two distinct
stroke models (13),
in which gut microbiota dysbiosis and stroke severity were influenced
and interacted as both cause and effect. However, there may be some
concerns about the little direct information regarding the role of the
patients' intestinal flora on brain injury. Indeed, the role of human
flora is somewhat differed from the role of the animal flora in
convenient experimental animals (14).
The human flora-associated (HFA) animals, established via the fecal
microbiota transplantation (FMT) technology, is a stable model for
studying the ecosystem and metabolism of the human intestinal flora (14–16).
Studies using HFA animals will provide much needed information on the
precise role of the intestinal flora in relation to humans (14).
Here, we applied microbiota-related analysis by
sequencing 16S ribosomal RNA genes to contrast the gut microbiota of 104
patients with acute ischemic stroke with those of 90 healthy
participants, and we developed a Stroke Dysbiosis Index (SDI), which was
established based on the profound difference in microbial taxonomic
features between patients and healthy individuals. An additional
153-member group was recruited to validate this microbial model.
Furthermore, associations between SDI and patients' stroke severity and
early outcome were assessed. Experimental stroke model was performed in
HFA mice to explore the potential causality of patients' disturbed gut
microbes on stroke brain injury.
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