Changing stroke rehab and research worldwide now.Time is Brain! trillions and trillions of neurons that DIE each day because there are NO effective hyperacute therapies besides tPA(only 12% effective). I have 523 posts on hyperacute therapy, enough for researchers to spend decades proving them out. These are my personal ideas and blog on stroke rehabilitation and stroke research. Do not attempt any of these without checking with your medical provider. Unless you join me in agitating, when you need these therapies they won't be there.

What this blog is for:

My blog is not to help survivors recover, it is to have the 10 million yearly stroke survivors light fires underneath their doctors, stroke hospitals and stroke researchers to get stroke solved. 100% recovery. The stroke medical world is completely failing at that goal, they don't even have it as a goal. Shortly after getting out of the hospital and getting NO information on the process or protocols of stroke rehabilitation and recovery I started searching on the internet and found that no other survivor received useful information. This is an attempt to cover all stroke rehabilitation information that should be readily available to survivors so they can talk with informed knowledge to their medical staff. It lays out what needs to be done to get stroke survivors closer to 100% recovery. It's quite disgusting that this information is not available from every stroke association and doctors group.

Wednesday, April 22, 2020

Dietary flavonols and risk of Alzheimer dementia

You need this even if your doctor doesn't do anything about it.  

Your chances of getting dementia.


1. A documented 33% dementia chance post-stroke from an Australian study?   May 2012.


2. Then this study came out and seems to have a range from 17-66%. December 2013.


3. A 20% chance in this research.   July 2013.


4. Dementia Risk Doubled in Patients Following Stroke September 2018 


5. Parkinson’s Disease May Have Link to Stroke March 2017

 

Remember you can't do this until your doctor prescribes it.

The main dietary sources of flavonoids include tea, citrus fruit, citrus fruit juices, berries, red wine, apples, and legumes. Individual flavonoid intakes may vary considerably depending on whether tea, red wine, soy products, or fruit and vegetables are commonly consumed. 

I would cheekily ask my doctor how much red wine needs to be consumed for these benefits.

Dietary flavonols and risk of Alzheimer dementia

Neurology® — Holland TM, Agarwal P, Wang Y, et al. | April 21, 2020

Among 921 candidates of the Rush Memory and Aging Project (MAP), an ongoing community-based, prospective cohort, researchers intended to determine if there is a connection between dietary intake of flavonols and Alzheimer dementia. Utilizing a validated food frequency questionnaire, participants completed annual neurologic evaluations and dietary assessments. According to results, participants with the highest intake of total flavonols had higher educational levels and a greater presence in physical and cognitive activities. No association was found between quercetin and Alzheimer dementia. Findings suggested that higher dietary intakes of flavonols can result in lower risk of developing Alzheimer dementia.
Read the full article on Neurology®

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