Coffee May Lower Your Risk of Dementia
Drinking Coffee Can Lower Alzheimer's Risk By 20%, All It Takes Is 3 Cups A Day
How coffee protects against Parkinson’s
If not, then expend your intellectual time and energy to writing protocols rather than this lazy crapola of review.
https://www.mdlinx.com/internal-medicine/medical-news-article/2017/04/27/coffee-dementia-alzheimer-s-disease-parkinson/7144355/?
Archives of Medical Science
Wierzejska R – An
observational study was carried out to determine whether coffee intakes
lowers the risk of Alzheimer's disease and Parkinson's disease. At
present, it appears to be safe to advise the general public that coffee
drinkers need not fear for their health. Perhaps, later on, experts will
suggest drinking coffee not only to satisfy individual taste
preferences as well as to reduce age–related mental deterioration.
- In light of the fact that the number of elderly citizens in society is steadily increasing, the search for dietary variables which might prolong mental agility is growing in significance.
- Coffee, together with its main ingredient, caffeine, has been the focus of much attention from different analysts, as information on its beneficial effects on human health continues to accumulate.
- Most reports show that moderate coffee intake may, in fact, lower the risk for common neurodegenerative conditions, i.e. Alzheimer's and Parkinson's diseases.
- Regardless, because of their complex pathogenesis and also methodology of scientific research, the exact effect of coffee intake remains to be completely explained.
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