Changing stroke rehab and research worldwide now.Time is Brain! trillions and trillions of neurons that DIE each day because there are NO effective hyperacute therapies besides tPA(only 12% effective). I have 523 posts on hyperacute therapy, enough for researchers to spend decades proving them out. These are my personal ideas and blog on stroke rehabilitation and stroke research. Do not attempt any of these without checking with your medical provider. Unless you join me in agitating, when you need these therapies they won't be there.

What this blog is for:

My blog is not to help survivors recover, it is to have the 10 million yearly stroke survivors light fires underneath their doctors, stroke hospitals and stroke researchers to get stroke solved. 100% recovery. The stroke medical world is completely failing at that goal, they don't even have it as a goal. Shortly after getting out of the hospital and getting NO information on the process or protocols of stroke rehabilitation and recovery I started searching on the internet and found that no other survivor received useful information. This is an attempt to cover all stroke rehabilitation information that should be readily available to survivors so they can talk with informed knowledge to their medical staff. It lays out what needs to be done to get stroke survivors closer to 100% recovery. It's quite disgusting that this information is not available from every stroke association and doctors group.

Friday, July 10, 2026

Scientists just connected this daily habit to higher blood pressure

 I never do any form of soda or sweetened drink, just lots and lots of coffee to prevent dementia and Parkinsons.

I do coffee all day, takes that long to get in a 12 cup pot of coffee. This won't change my habit, it's mainly to reduce my dementia and Parkinsons risk and no one knows the amounts for that.

I'm still doing a 12 cup pot of coffee daily to prevent Parkinsons and frailty! Much more important than any problems it can cause.

How coffee protects against Parkinson’s Aug. 2014 

Coffee May Lower Your Risk of Dementia Feb. 2013

Coffee drinkers rejoice! Drinking coffee could lower the risk of Alzheimer’s disease 

And this: Coffee's Phenylindanes Fight Alzheimer's Plaque December 2018

New research suggests drinking coffee may reduce the risk of frailty May 2025

I think I'm in this category:  I never get the jitters or flushed skin.

Genetics determine how much coffee you can drink before it goes wrong

I'm doing a 12 cup pot of coffee a day with full fat milk to lessen my chances of dementia and Parkinsons. Tell me EXACTLY how much coffee to drink for that and I'll change. Yep, that is a lot more than the 400mg. suggested limit, I don't care! Preventing dementia and Parkinsons is vastly more important than whatever problems it can cause! 

Of course, your fuckingly incompetent? doctor did nothing with this from 2+ years ago! And still hasn't created a 24 hour coffee station

This line is great: The findings indicate that even the Espresso Martini cocktail contains the espresso's beneficial compounds - and can contribute to staving off dementia.

The latest here: 

Scientists just connected this daily habit to higher blood pressure

What you sip throughout the day may have more of an impact than you realize.

Reviewed by Dietitian Jessica Ball, M.S., RD

Key Points

  • High blood pressure is common and increases the risk of heart disease and stroke.
  • Consuming sugar-sweetened beverages may increase the risk of high blood pressure.
  • Swap sugar-sweetened drinks for less-sweet options like iced tea or fruit-infused water.

Hypertension—aka high blood pressure—is a common risk factor for heart disease and stroke. It’s so common that about half of U.S. adults have the condition, defined as a consistent blood pressure reading greater than 130/80 or taking blood pressure medication. And though we often consider hypertension a problem for adults, kids and teenagers are increasingly being diagnosed with the condition.

While you’ve probably heard that consuming too much sodium is a risk factor for high blood pressure, there’s also a lesser-known potential risk factor for hypertension—fructose. Fructose is a type of simple sugar found naturally in whole fruit, fruit juice and honey. But it can also be manufactured and added to other foods, including sugar-sweetened beverages (SSBs), like sodas, fruit “j

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