Changing stroke rehab and research worldwide now.Time is Brain! trillions and trillions of neurons that DIE each day because there are NO effective hyperacute therapies besides tPA(only 12% effective). I have 523 posts on hyperacute therapy, enough for researchers to spend decades proving them out. These are my personal ideas and blog on stroke rehabilitation and stroke research. Do not attempt any of these without checking with your medical provider. Unless you join me in agitating, when you need these therapies they won't be there.

What this blog is for:

My blog is not to help survivors recover, it is to have the 10 million yearly stroke survivors light fires underneath their doctors, stroke hospitals and stroke researchers to get stroke solved. 100% recovery. The stroke medical world is completely failing at that goal, they don't even have it as a goal. Shortly after getting out of the hospital and getting NO information on the process or protocols of stroke rehabilitation and recovery I started searching on the internet and found that no other survivor received useful information. This is an attempt to cover all stroke rehabilitation information that should be readily available to survivors so they can talk with informed knowledge to their medical staff. It lays out what needs to be done to get stroke survivors closer to 100% recovery. It's quite disgusting that this information is not available from every stroke association and doctors group.

Tuesday, December 30, 2025

Do High-Fat Dairy Products Protect the Brain?

 

Your doctor has informed you of the benefits of dairy fat, right?

 Maybe ask about Grana Padano cheese and see how long your doctor has been incompetent!


Study: Aged Cheese Lowers Blood Pressure September 2019

Eating cheese may offset blood vessel damage from salt Article no longer available so have your doctor find it.

Dairy fat from milk, butter, and cheese could actually PREVENT a heart attack September 2021 

Oh no, your doctor is totally fucking incompetent? And you're paying them?

But a more nuanced analysis here:

The latest here:

Do High-Fat Dairy Products Protect the Brain?

A higher intake of high-fat cheese and high-fat cream, but not low-fat dairy products, was associated with a lower risk for dementia, independent of lifestyle factors and overall diet quality, results of a large Swedish population-based study showed.

However, the investigators emphasized that the observational study design does not prove a causal link, and outside experts urged caution in interpreting the findings.

“For decades, the debate over high-fat vs low-fat diets has shaped health advice, sometimes even categorizing cheese as an unhealthy food to limit. Our study found that some high-fat dairy products may actually lower the risk for dementia, challenging some long-held assumptions about fat and brain health,” study investigator Emily Sonestedt, PhD, of Lund University in Lund, Sweden, said in a news release. 

The study was published online on December 17 in Neurology. 

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