Deans' stroke musings: Starvation Diets for Aneurysms

Changing stroke rehab and research worldwide now.Time is Brain! trillions and trillions of neurons that DIE each day because there are NO effective hyperacute therapies besides tPA(only 12% effective). I have 523 posts on hyperacute therapy, enough for researchers to spend decades proving them out. These are my personal ideas and blog on stroke rehabilitation and stroke research. Do not attempt any of these without checking with your medical provider. Unless you join me in agitating, when you need these therapies they won't be there.

What this blog is for:

My blog is not to help survivors recover, it is to have the 10 million yearly stroke survivors light fires underneath their doctors, stroke hospitals and stroke researchers to get stroke solved. 100% recovery. The stroke medical world is completely failing at that goal, they don't even have it as a goal. Shortly after getting out of the hospital and getting NO information on the process or protocols of stroke rehabilitation and recovery I started searching on the internet and found that no other survivor received useful information. This is an attempt to cover all stroke rehabilitation information that should be readily available to survivors so they can talk with informed knowledge to their medical staff. It lays out what needs to be done to get stroke survivors closer to 100% recovery. It's quite disgusting that this information is not available from every stroke association and doctors group.

Sunday, August 10, 2014

Starvation Diets for Aneurysms

1 of 9 Terrifying Medical Treatments from 1900 and Their Safer Modern Versions.
http://mentalfloss.com/article/57983/9-terrifying-medical-treatments-1900-and-their-safer-modern-versions

8. Starvation Diets for Aneurysms

Doctors sought to treat early 20th century aneurysms by diminishing the force with which the heart pumped. One of the questionable regimens used to achieve this goal was known as Tuffnell’s diet, which consisted of bed rest and meager, dry rations. A 1901 medical text spelled out the treatment’s daily menus: Two ounces of bread and butter with two ounces of milk for breakfast, three ounces of meat and four ounces of milk or red wine for lunch, and two ounces of bread with two ounces of milk for dinner. Today many cases can be treated with minimally invasive surgeries.