Theres already this research;
1. Calorie Restriction Prevents Neurodegeneration
2. To Stave off Alzheimer’s, Stay Hungry?
3. Researchers: Mini-Fast Prevents Alzheimer's
4. intermittent fasting—one day on food, the next day off of it—can also protect the brain
And the newest one here;
http://www.nutritionj.com/content/12/1/146
Department of Kinesiology
and Nutrition, University of Illinois at Chicago, 1919 West Taylor
Street, Room 506 F, Chicago, IL 60612, USA
Nutrition Journal 2013, 12:146
doi:10.1186/1475-2891-12-146
The electronic version of this article is the complete one and can be found online at: http://www.nutritionj.com/content/12/1/146
The electronic version of this article is the complete one and can be found online at: http://www.nutritionj.com/content/12/1/146
Received: | 3 July 2013 |
Accepted: | 4 November 2013 |
Published: | 12 November 2013 |
© 2013 Varady et al.; licensee BioMed Central Ltd.
This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Abstract
Background
Alternate day fasting (ADF; ad libitum “feed day”, alternated with 25% energy intake
“fast day”), is effective for weight loss and cardio-protection in obese individuals.
Whether these effects occur in normal weight and overweight individuals remains unknown.
This study examined the effect of ADF on body weight and coronary heart disease risk
in non-obese subjects.
Methods
Thirty-two subjects (BMI 20–29.9 kg/m2) were randomized to either an ADF group or a control group for 12 weeks.
Results
Body weight decreased (P < 0.001) by 5.2 ± 0.9 kg (6.5 ± 1.0%) in the ADF group, relative
to the control group, by week 12. Fat mass was reduced (P < 0.001) by 3.6 ± 0.7 kg,
and fat free mass did not change, versus controls. Triacylglycerol concentrations
decreased (20 ± 8%, P < 0.05) and LDL particle size increased (4 ± 1 Å, P < 0.01)
in the ADF group relative to controls. CRP decreased (13 ± 17%, P < 0.05) in the ADF
group relative to controls at week 12. Plasma adiponectin increased (6 ± 10%, P < 0.01)
while leptin decreased (40 ± 7%, P < 0.05) in the ADF group versus controls by the
end of the study. LDL cholesterol, HDL cholesterol, homocysteine and resistin concentrations
remained unchanged after 12 weeks of treatment.
Conclusion
These findings suggest that ADF is effective for weight loss and cardio-protection
in normal weight and overweight adults, though further research implementing larger
sample sizes is required before solid conclusion can be reached.
No comments:
Post a Comment